Tuna (Maguro)
White Tuna
Yellowtail (Hamachi)
Salmon (Sake)
White Fish (Hirame)
Mackerel (Saba)
Octopus (Tako)
Squid (Ika)
Shrimp (Ebi)
Sweet Shrimp (Amaebi)
Surf Clam (Hokigai)
Crab Stick (Kani)
Egg (Tamago)
Inari
Eel (Unagi)
Scallop (Hotatege)
Smelt Fish Roe (Masago)
Flying Fish Roe (Tobiko)
Salmon Caviar (Ikura)
Smoke Salmon
Sea Urchin (Uni)
Salmon Belly
Yellowtail Bellly
Tuna Belly
Blacken Tuna
Wasabi Tobiko
Black Tobiko
Sushi    

$4.50
$4.50
$4.50
$4.50
$4.50
$4.00
$4.00
$4.00
$4.00
$4.00
$4.00
$3.50
$3.50
$3.50
$4.50
$4.50
$4.00
$4.50
$5.00
$4.50
$5.50
$5.00
$5.00
Seasonal
$5.00
$5.00
$5.00

Sashimi    

$6.00
$6.00
$6.00
$6.00
$6.00
$5.50
$5.50
$5.50
$5.50
$5.50
$5.50
$4.50
$4.50

$6.00
$6.00
$5.50
$6.00
$6.00
$6.00
$7.00
$6.50
$6.50
Seasonal
$6.50
$6.00
$6.00


Sushi: 2 pieces per order
Sashimi: Usually 4 pieces but some orders are only 2 pieces
A La Carte Menu